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Traditional Bakery Products

Main Product Categories

  1. Bread sticks ( Kritsinia)

  2. Bread sticks Bites

  3. Bread rucks

  4. Cretan Cookies

The products are available in many traditional recipes. The combination of the cereal flours (wheat, barley, multi grain) in combination with olive oil and  the local herbs and spices provides a unique taste of the Cretan mediterranean kitchen.

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Description

Traditional bakery products are available in many varieties.

Using 100% natural ingredients and raw materials, traditional recipes and production methods, provides the best and the highest nutritional value to the consumers.